#Chocolate vanilla swirl free

Ooops! How did that happen? So much for a healthy after school snack, eh? Instead we made ourselves a “wait until after dinner and you can have yourself a sliver” kind of a snack. Well funny how banana BREAD quickly turned into chocolate swirled banana CAKE with drizzled chocolate ganache on top. I threw a couple in the freezer to make smoothies with, but I was itching to make banana bread with the rest. We inhaled a handful of them for the next two days, and then I had to find something to do with the remaining half dozen. Our neighbor brought over an entire bunch of these apple bananas that were almost overly ripe to begin with. Okay, the whole point of the banana background explanation was to give you my reason for making this cake.

#Chocolate vanilla swirl free

So why don’t I just shut my keyboard up and talk to you about this heavenly and oh so decadent Gluten Free Chocolate Vanilla Swirl Banana Bundt Cake?! I’m doing my best here trying to explain a fruit you’ve probably never tried and most likely never will.Īnd at this point I’m realizing that you probably don’t care at all about these coconut apple bananas that you will never ever eat. How is it firmer, yet juicier? I don’t know. They are also a bit firmer and starchier than a regular banana, but also juicier. Which still stumps me why they’re called apple bananas when they taste like coconut. In fact, Ben took one bite and called it a coconut banana. They basically taste like a coconut infused banana. Then I tried one and realized that not only was the shape weird, but the taste was not the same as the bananas I had grown up eating. I just thought Hawaii grew really funky looking bananas.

I didn’t actually know they were different from regular bananas at first. Who knows.Īnyway, here in Hawaii they have these short stumpy bananas called apple bananas. And I’m not actually sure a plantain is a banana. You have how many different types of apples?!īut, bananas? All I’ve ever seen are regular bananas, those tiny little midget bananas (I’m pretty sure that’s not the formal name for them), and plantains. I always assumed there were different kinds of bananas because it seems like there are different variations of quite a few fruits. I mean, duh, I guess that’s not such a novel discovery. Two cups of bananas and instant pudding mix make this cake extra rich and decadent.ĭid you know there are lots of different kinds of bananas?! Chocolate? Vanilla? Can’t decide? You don’t have to with this Gluten Free Chocolate Vanilla Swirl Banana Bundt Cake.